Brown Rice Extra $1.50, Soy Paper Extra $1.50 for Each Roll
(No Substitution)
Brown Rice Extra $1.50, Soy Paper Extra $1.50 for Each Roll
5 pcs of assorted sushi with California roll
7 pcs of assorted sushi with spicy tuna roll
12 pcs of assorted raw fish with white rice
7 pcs of assorted sashimi & 5 pcs assorted sushi with tuna roll
The Lunch Box Includes: 4 pcs of California Roll, 2 pcs Pork Gyoza, White Rice
Served with Miso Soup and Green Salad, Brown Rice Extra $1.50
with 4 pcs of assorted fish on top of rice
with 5 pcs of assorted raw fish
Served with Mushroom Soup and Green Salad.
Extra $2.25 for Hibachi Fried Rice, Brown Rice Extra $1.50
Shrimp, scallop, lobster tail
Filet mignon, lobster tail, shrimp & scallop
Large Size Only
With soup or salad for children age 10 or under
With Hibachi Dinner Only
Crab meat, shrimp, cucumber, seaweed salad, crunch, avocado, with chef spicy sauce
Crab meat, cucumber, mix with spicy mayo
House salad with avocado and dressing
Green lettuce mixed with ginger dressing
Fried chicken, mixed green salad, Mango with mango dressing
Spring mixed with shrimp, octopus, crab meat and yuzu dressing
Sliced tuna, mango, and green salad with mango dressing
With avocado, yuzu spicy mayo and green salad
Crispy salmon skin with eel sauce
Pork or vegetable or shrimp
Fried calamari served with sweet chili sauce
Fried oyster with delicious sauce
Grilled chilean sea bass with miso sauce
Prime beef wrapped with scallion
B.B.Q squid with teriyaki sauce
Fried shrimp with spicy sweet creamy sauce
Crab and vegetable with sweet chili sauce
Japanese spring roll
with ponzu sauce
Tuna stuffed with avocado crunch and honey wasabi sauce
Scallion pancake, tuna, guacamole onion
Crispy soft shell crab with onion salad
Sliced yellowtail and jalapeno with yuzu sauce
Raw fish mixed with seasoned vegetable and lime sauce
Fresh tuna mix with seaweed salad crunch avocado and pineapple
Sliced yellowtail with mango salsa
Spicy tuna, lobster salad and avocado with yuzu sauce
Mix seasoning vegetable, blackened tuna with wasabi aioli and balasamic vinegar
7 pcs of assorted sushi served with California roll
9 pcs of assorted sushi served with spicy tuna roll
4 pcs tuna, 4 pcs salmon, 4 pcs yellowtail, 4pcs fluke
18 pcs of assorted raw fish
21 pcs sashimi
Assorted sliced raw fish on a bed of rice
Lots of what you love: 3 spicy tuna roll
Lots of what you love: 3 California rolls
Spicy tuna roll, spicy salmon roll, spicy California roll
Sliced tuna on a bed of rice
14 pcs of sushi with dynamite roll
9 pcs of sashimi and 5 pcs of sushi with spicy crab roll
14 pcs of sashimi and 7 pcs of sushi with spicy tuna roll and shrimp tempura roll
18 pcs of sashimi and 10 pcs of sushi with mango delight and tuna sandwich
12 classic roll (you selection)
9 classic roll (you selection, 12 pcs sushi (chef selection)
6 classic roll, 3 signature roll, 9 pcs sushi
9 classic roll, 5 signature roll, 12 pcs sushi
12 classic roll, 9 signature roll
12 classic roll, 9 signature roll, 18 pcs sushi
Shrimp tempura and cucumber topped with eel, avocado, black tobiko and eel sauce
Soybean sheet wrapped with fresh lobster, mango, avocado, banana with mango sauce and honey wasabi sauce
Soybean sheet wrapped with spicy tuna, avocado, tobiko, tempura flakes with eel sauce and spicy mango
Spicy tuna, avocado, cucumber, mango, wasabi tobiko with creamy sauce
Cajun rock’n shrimp and avocado topped with spicy tuna, seasoning flake and honey wasabi sauce
Deep fried king crab meat, cream cheese, avocado with mango salsa and a special sauce
Pink soybean sheet wrap with shrimp tempura, spicy tuna, eel, avocado with eel sauce
Spicy salmon and tempura flakes topped with spicy crab and tobiko
Spicy tuna and tempura flakes, mango topped with eel tempura
Spicy salmon, spicy crab and spicy tuna, avocado, topped with lobster salad, with spicy mayo mango sauce
Lobster tempura, avocado, tuna on top with spicy mayo, eel sauce and scallion
Layers of spicy tuna, eel, avocado, white tuna with special sauce
Pepper tuna, onion, avocado topped with spicy tuna & tempura flakes with honey wasabi
Soybean sheet wrapped with lobster salad, shrimp tempura, tempura banana with mango yuzu and honey wasabi sauce
Lobster salad, tempura flakes and mango topped with tuna with yuzu mango sauce and honey wasabi sauce
Soft shell crab tempura, avocado, lobster salad with asparagus, topped with tuna, eel and eel sauce
Spicy salmon and tempura flakes, mango topped with blackened tuna, eel and avocado with scallion, tobiko, eel sauce and honey wasabi sauce
Black tuna, asparagus topped with salmon, yellowtail, avocado with yuzu eel sauce, scallion, tempura flakes and black tobiko
Soybean sheet, crunch lobster salad, snow crab, cucumber topped with fresh tuna, salmon, jalapeno, with spicy mayo and wasabi tobiko
Crispy Coated Tempura Served with Dipping Sauce
Grilled White Chicken, Salmon, Beef and Shrimp with Seasoned Vegetable, Served with Teriyaki Sauce
No Soup or Salad
Udon is Thick White Noodle, Soba is Thin Yellow Noodle
Served with pork , egg, crab meat, fish cake and seaweed
Pan fried 8oz filet mignon, mashed potato and seasoned vegetables with yakiniku sauce
Grilled salmon with miso glazed
Sesame crusted tuna with avocado and honey wasabi, peanut and sesame sauce
Decoction black sea bass with orange miso glazed
5 oz lobster, 4oz filet mignon, mash potato served butter lemon and mashed garlic sauce
Jumbo shrimp, onion, tomato, mango, jalapeno with sweet salsa sauce
Custard gelato swirled together with chocolate and pistachio gelato, topped with praline pistachios
Fior di latte gelato with rich coffee and pure cocoa swirl
Chocolate mousse on a chocolate sponge cake base with a crunchy gianduia (chocolate and hazelnut) center, dusted with cocoa powder and decorated with white chocolate drops
Chocolate gelato decorated with chocolate ear and face
Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating
Mango, passion fruit and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate
Creamy coconut sorbetto served in the natural fruit shell
Orange sorbetto served in the natural fruit shell
Candied cherries separate a layer of white and dark chocolate mousse on a base of chocolate sponge cake, finished with chocolate shavings
Mango mousse on a sponge base, decorated with mango glaze
A cookie crumb base topped with key lime infused cheesecake decorated with a key lime glaze
Alternating layers of rich fudgy cake and smooth chocolate butter cream, covered with chocolate shavings
Flashed-fried vanilla ice cream, in tempura-style pound cake crust
A fresh fried banana with your choice of ice cream
Your choice of: Green Tea or Red Bean
Your choice of: vanilla, chocolate, green tea, or red bean
Budweiser, Bud Light, Samuel Adams Seasonal, Michelob Ultra, Coors Light
Corona, Heineken, Heineken Light
Sapporo, Kirin Ichiban
Silver Can
Pepsi, Diet Pepsi, Sierra Mist, Sweet Iced Tea, Unsweetened Ice Tea, Ginger Ale, Orange Soda
Apple, Orange, Pineapple, Cranberry, Lemonade
Red Bull
Highly polished rice and a distinctive strain of yeast are used to create a silky – smooth, rich texture and an appealing, fruity flavor
Takara sierra cold is an innovation in sake brewing with only 12% alcohol, using a specially developed yeast. The result is a light and refreshing ginjo type sake
Fermented slowly and carefully at low temperature, the result is a rich and mellow sake with a great rice – based aroma
Well know nigori in USA. It is coarsely – filtered and the sweetest of all our types of sake
Bright aroma of premium ginjo and fresh draft character in one bottle
A refreshing light and dry sake with fruity aroma made only from 100% premium sake
Refreshing, fruity and unique sweet aroma. Crafted in the traditional brewing style, with rice, water and koji
Horin has a delicately fruity note, its subtle flavors are well – balanced, and it is smooth with a long clean finish